Meat Pie
Savory pastry filled with seasoned ground meat, diced potatoes and carrots wrapped in a flaky crust and baked to golden perfection.
Suya
Flame grilled meat coated in a peanut-based seasoning blend. Rich, smoky, and full of flavor, often served with diced onions, tomatoes, and a sprinkle of extra spice.
Spring Rolls
Crispy bite-sized appetizers filled with seasoned vegetables.
Lamb Sliders
Mini lamb patties on soft buns. Elevate with cheese and your favorite fixins and toppings to take it to the next level.
Shawarma
Marinated grilled chicken or beef wrapped in warm flatbread with a crisp slaw mix, onions, peppers, and a creamy garlic pepper sauce.
PuffPuff
Soft, fluffy bites of sweet fried dough, golden brown on the outside and soft on the inside.
Red Stew – A robust West African stew made from tomatoes, bell peppers, onions, and spices, perfect with rice and protein.
Spinach Stew – Red Stew enriched with tender spinach for added depth and heartiness.
Designer Stew – Rich and spicy green pepper stew made with blended green bell peppers, Scotch bonnets, onions, and seasoned with iru (umami locust beans).
Egusi Stew– A popular West African dish made from ground melon seeds (egusi), cooked with tomatoes, peppers, and leafy greens. Rich and hearty, Its often prepared with assorted meats or fish and enjoyed with fufu, pounded yam or rice.
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Proteins- Goat, Smoked Turkey, Chicken, Beef, Fish, Shellfish, Honey Beans
Meat Pie
Savory pastry filled with seasoned ground meat, diced potatoes and carrots wrapped in a flaky crust and baked to golden perfection.
Suya
Flame grilled meat coated in a peanut-based seasoning blend. Rich, smoky, and full of flavor, often served with diced onions, tomatoes, and a sprinkle of extra spice.
Spring Rolls
Crispy bite-sized appetizers filled with seasoned vegetables.
Lamb Sliders
Mini lamb patties on soft buns. Elevate with cheese and your favorite fixins and toppings to take it to the next level.
Shawarma
Marinated grilled chicken or beef wrapped in warm flatbread with a crisp slaw mix, onions, peppers, and a creamy garlic pepper sauce.
PuffPuff
Soft, fluffy bites of sweet fried dough, golden brown on the outside and soft on the inside.
Red Stew – A robust West African stew made from tomatoes, bell peppers, onions, and spices, perfect with rice and protein.
Spinach Stew – Red Stew enriched with tender spinach for added depth and heartiness.
Designer Stew – Rich and spicy green pepper stew made with blended green bell peppers, Scotch bonnets, onions, and seasoned with iru (umami locust beans).
Egusi Stew– A popular West African dish made from ground melon seeds (egusi), cooked with tomatoes, peppers, and leafy greens. Rich and hearty, Its often prepared with assorted meats or fish and enjoyed with fufu, pounded yam or rice.
______________________________________________
Proteins- Goat, Smoked Turkey, Chicken, Beef, Fish, Shellfish, Honey Beans
